We love getting to know the people who make the wine we taste! As we all stay safe in our homes and exercise social distancing, we spent some time learning a bit about the winemaker at Charles R Winery, Lisa Lee.
Our “socially distant” interview series with local winemakers seems to have struck a chord with many of you! This week we get to know more about Dante Robere Vineyards with a conversation with Bob Bossi.
As “sheltering in place” drags on, we like to think of happier times. Those memories include numerous visits to family-owned Omega Road Winery. So it only made sense to spend some time (electronically) with one of the owner/winemakers Alexandra Henkelman!
With the declaration of “Shelter at Home” keeping us all away from wineries and tasting rooms, we thought that the next best thing would be an interview with a local winemaker. So pour yourself a glass of Enoteca Five wine and join us as we get to know Michael Chalkley, owner and winemaker at Enoteca Five.
As the vineyards start to show bits of green along their vines, our yearning for new winetasting experiences grows. What new wines are being poured in the tasting room? What have we missed? That was our motivation for our recent visit to the Omega Road Winery.
Springtime comes early to the Livermore Valley. Around Valentine’s Day the vines wake up and send their first tentative new shoots out into the sunlight. On just such a sunny day, we visited a Livermore landmark: Page Mill Winery.
Exploring new wineries never gets old! On this crisp spring day, we had the pleasure of discovering a hidden gem in Livermore: Enoteca Five.
After a lovely Valentine’s Day celebrating our love, we had the weekend to celebrate our other passion: wine! We chose to explore a new winery (for us) in Livermore, Rosa Fierro Cellars.
Valentine’s Day in wine country offers so many opportunities to show your sweetie how much you care. This year we celebrated the day with the Mello Cielo bus tour at Ruby Hill Vineyards!
It was the depths of winter in Livermore and we were feeling sorry for ourselves. There were clouds in the sky and the temperature was barely breaking into the 60s. Then we remembered our friends and family back east, struggling through snowbanks and sub-zero temperatures. To salve our bruised emotions we decided to further celebrate our wise decision to move to California and do some wine tasting at Concannon Vineyard.
Two of our favorite flavors are chocolate and wine. That made the “Chocolate Truffle and Wine Pairing” event at Las Positas Vineyards the perfect way to spend a Sunday afternoon!